コース詳細

Classic Japanese Black Beef Course [Ume] 13 dishes including salted tongue, top loin, chijimi, and kimchi platter for 5,000 yen (tax included)

Classic Japanese Black Beef Course [Ume] 13 dishes including salted tongue, top loin, chijimi, and kimchi platter for 5,000 yen (tax included)

5000 Yen(税込)

  • 14品
  • 4名

This is the classic Kuroge Wagyu beef course.The meat menu starts with salted tongue, followed by a platter of lean meat, samgyeopsal, and an assortment of offal.Korean food is also included, including a platter of kimchi, a platter of namul, salad, the specialty seafood chijimi, and a final dish of your choice of mini hiyashi noodles or mini bibimbap for each person, as well as an after-meal dessert.

コースメニュー

· Salt tongue

· Top loose

· Upper Calvi

· Top Hirami

·Korean barbecue

・Hormone platter

·Seafood pancake

· Namul Saka

・Assorted kimchi

·Tofu Salad

・Mini cold noodles or mini bibimbap

·dessert

予約可能時間
11:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 9:00 on the day of your visit

2025/08/09 更新